Abstract:
Rice (Oryza sativa) is not only the staple food for more than half of the world's population but also a model species for plant developmental and genetic studies. To meet the challenge of feeding an increasing population, breeding for high-yield varieties has always been an ultimate goal for rice breeders. Before the era of molecular biology, breeders identified a semi-dwarf mutation (sd1) in the 1950s, and its application contributed to the first “green revolution”, which helped to alleviate food shortage in 19 developing countries.
Key words:
PLANT ARCHITECTURE;GIBBERELLIN-SYNTHESIS;RICE;OSSPL14;SD-1
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